LIVER DOCTORS – Fresh dandelion & apple juice liver cleansing detox juice tonic drink recipe. This liver cleanse drink will help the liver & gallbladder to purify the blood & support the digestive & immune system. This drink contains live vitamins, minerals, antioxidants, enzymes & lifeforce.
Apples contain malic acid an ingredient that can dissolve liver stones, gallstones & kidney stones. Apples also sweeten the bitterness of the dandelion greens giving the drink a nice balance of sweet & bitter taste.
Dandelions are one of the most popular widely used liver support herbs used for protecting, repairing, restoring & rejuvenating damaged liver cells. Dandelions grow like weeds in many parts of the world & are also great in salads & soups. You can eat every part of dandelions including the root, stem, leaves & flower.
2) Dandelion Greens
1) Cut apples into small enough sizes to fit in your juicer.
2) Juice three dandelion stalks at a time, putting 6 or 7 stalks in at once will wear out your motor & will be hard on the juicer.
3) Now juice your sliced apples and drink your new liver cleansing detox tonic within 1 minute for full antioxidant, enzyme & lifeforce potential.
4) Remember to clean your juicer right away to avoid unfriendly microbe growth such as mold & fungi.
Jordan Blaikie | Liver Doctor